JEAN RENOIR SCHOOL / UP TO STANDARD AND EXTENSION OF KITCHENS Bourges (18) 

CLIENT

Conseil Général du Cher

AMO

Territoria

COST

841 000 € HT

AREA

Extension 62 m² SHON

Rehabilitation 709 m² SU

ChARACTÉRISTIcs

Capacity 400 in 450 meals at lunchtime

COMPLETION DATE

2006

ARCHITECT'S APPOINTMENT

Standard Appointment + Production Documentation + Construction Management

ARCHITECTS

BLATTER SAS D'ARCHITECTURE  - Principal Architect

CONSULTING ENGINEER

DAGALLIER-FOUCHET - Fluids Engineering
BEGC - Kitchen Engineering
SerdB - Acoustic

PROGRAMME

The reorganization of the volumes privileges the acoustics, the lighting and a sober and soothing atmosphere thanks to the choice of colours.
In the elaboration of the meals, the principle of "walking forward" is respected.